Myceli Unlimiti and MU Fermentation labs will soon be offering high quality spores and cultures for your fermentation projects. Including Koji spores from Japan, kefir cultures, and many other culinary fermentation microbes, enzymes, and bacteria to open your cosmic existence to healthy food alternatives to highly processed foods. Stay cosmic!
An online larder is under development with many great ingredients for you to start fermenting at home. Stay tuned.